L'Etabli Gourmand

Local flavours and homemade cuisine in Eison
Looking for a friendly meal, a raclette with friends or Valais specialities prepared with passion? L'Etabli Gourmand offers authentic cuisine made with local products and genuine artisanal expertise.

Whether you are planning a small gathering, a private event or would like a meal delivered directly to your holiday accommodation, Stéphanie and David are committed to quality, local ingredients and a warm, welcoming atmosphere.

L'Etabli Gourmand focuses on homemade products, authentic recipes and friendly cuisine showcasing the flavours of Valais.

Services:
Services are provided on request to ensure a personalised experience. L'Etabli Gourmand offers:
Private meals at home
Birthday celebrations and family gatherings
Corporate meals
Meals with friends
Catering service by reservation

Takeaway:
As all products are prepared by hand, some items may occasionally be unavailable. You will also find a selection of homemade products:
Local aperitif platters
Artisanal cured meats
Regional products
Meat fondue or charbonnade meal kits
Local breakfast baskets

For holiday guests:
Are you staying in Saint-Martin or one of the neighbouring villages? L'Etabli Gourmand offers:
Breakfast delivery to holiday rentals in Eison, Trogne, Liez, Saint-Martin and Suen (collection available in Trogne for other locations).
Raclette evening directly at your accommodation.
Meat fondue or charbonnade delivered with all the necessary equipment, so you can enjoy a convivial meal without any preparation.

Gourmet Fridays:
Throughout the year, enjoy themed evenings in a warm atmosphere at the Amis d'Eison venue (7:00 pm, by reservation). Places are limited – advance booking is essential.
July | Raclette: on 3, 10, 17 and 24 July, evenings dedicated to Valais' iconic cheese.
September | Game Specialities: on 4, 11, 18 and 25 September, Stéphanie's famous game menus come to Eison.
October | Brisolée: on 9, 16, 23 and 30 October, enjoy a gourmet evening celebrating this traditional Valais autumn feast.
November | Tsarfion: on 7, 14, 21 and 28 November, discover this regional speciality during a comforting meal.